THAI AREE Thai Red Curry Paste 80 g
SKU: 8193603
Price
Current price 75 Thai Baht
Thai Aree Red Curry Paste is pure, delicious, without additional seasonings. It offers you an impressive curry paste and Kaffir lime leaves, aromatic. Let us take your delicious meal anywhere.
Quantity
1
Pick up your product(s) at
Eligible for credit card instalmentCredit card instalment plan of each provider is subjective and the grand total is N/A THB or more. (Issued by Bank of Thailand)Learn more
How to place order and conditionsYou can purchase blue price tag products within 60 days before departure date at all available airports. Or you might purchase before you make the journey at least
• 2 hours for pickup at Suvarnabhumi Airport and Don Mueang Airport
• 24 hours for pickup at U-Tapao Airport.
•2 hours for pickup at Phuket Airport.Learn more
Thai Aree Red Curry Paste is pure, delicious, without additional seasonings. It offers you an impressive curry paste and Kaffir lime leaves, aromatic. Let us take your delicious meal anywhere.
How to cook
1. Add coconut milk (200 g) into a sauce pot. Bring to a boil.
2. Add meat of your choice (300 g), mix well until cooked, and close the lid.
3. Add Thai Red Curry Paste (80 g) to the pot and mix well until boiling.
4. Add Turkey Berry (20 g)/Optional Sweet Basil (5 g), Shredded Kaffir Lime Leaves (5 g), and Red Pepper or Chili (10 g).
5. Mix well, and close the lid to avoid evaporation.
6. Boil with low heat until cooked (about 5 minutes), or continue cooking until soup is concentrated to your preference.